The manager also has food allergies & took great care of us. They have a dedicated GF fryer, but it does sit next to the standard fryer, so there is a possibility for cross contamination. Very knowledgeable staff, they even changed their gloves! Very impressed, delicious food. :)
They also have GF buns. I didn’t try because they also have egg white & Im allergic to eggs.
— No gluten-free information on the menu