Review of Linda Bean's Maine Kitchen

We were there on a late summer weekday. The place was not packed, but it still took an hour to get our food after we ordered. The server knew a bit but could not answer specific questions. The celiacs in the family stayed away from the fried food options since the fryer isn't guaranteed. This limited the selection. Hamburger on a bun was good, baked halibut also.

Celiac friendly?

No