I believe the owner has celiac, so they take the necessary precautions. GF items were not labeled on the menu however the server would check with the kitchen if we were unsure about something. 3 people in the group have celiac- we got grilled gator bites, burger, gator burger, and shrimp in a butter garlic sauce. The burgers came with a gf bun and has a gf allergy stick in them. Fries are cooked in a dedicated fryer. No one got sick will definitely be returning
— Very
— No gluten-free information on the menu
— Excellent
This place is delicious! They have amazing food with tons of gluten free options.
— Very
— Most/All
— Excellent
Sadly, it is closed. Hoping it re-opens post Covid!
— Somewhat
— Some
— Good
This is a great place very unique and loving it the food was great
We chose this place based on reviews of others. It sits back in a neighborhood on the water. There are stuffed (taxidermy)animals everywhere and live music. We loved the atmosphere. They have a good selection on their gf menu. They no longer have gf buns. They do have a dedicated fryer for French fries. We will definitely go back.
Yes
Great backwater atmosphere, live bluegrass music sometimes. Try lots of fun interesting dishes. Alligator is interesting. The pulled pork nachos are great.
Yes
Amazing!! Dedicated fryer!
Yes
Huge gluten free menu. Tasty food! Fried alligator? Grouper sandwich? FYI - they use Udi's bread. Worth a detour.
BIGGEST GLUTEN FREE MENU I've ever seen. This place is the oddest place ever but the food was actually pretty good! Service was great, too.
Extensive GF menu. The manager here eats GF and has established great protocols. Dedicated fryers. GF breads and buns. GF desserts. We eat here regularly and love it. I always feel great after. It is an Old Florida feel, a divey lodge on the river. So don't dress up, but bring a good appetite!
Yes
Don't miss out on the unique opportunity to sample this eclectic menu featuring Florida specialties (alligator, frog legs, catfish and grouper)! For the less adventurous there is a full menu of chicken, steak, and sandwiches (no bun) to enjoy! Wings and fries are made in a dedicated fryer. One of the Top 5 Weirdest Restaurants in America, according to Al Roker.
Yes