Bring your appetite. We ordered the large antipasto salad and a gluten free pizza with the works. We walked out with about five lbs of leftover pizza. We stopped on our way back to Indiana from Philly because of other reviews. The crust as they said is thicker and chewier than most other GF crusts. It had a good crispness to the bottom and held up well to the pounds of toppings on it. I would love to try the white pizza with cheese, as it reminds me of a thin French bread pizza. The people were incredibly friendly too. Also, our salad was served with a homemade Italian dressing. Will be stopping again on our next trip to Philly.