Staff were great. Took the time to show me that they have separate utensils for GF. Food was separated and all GF food was on the top two shelves. One cake was on regular shelf next to but not touching other food. I wouldn’t buy that cake just in case. They explained the menu. Overheard them serving another customer and they asked lots of questions to make sure she was happy with what she had ordered and it was safe.
Was a little disappointed in the amount on offer, considering their sign outside said 'gluten free eatery'. But I did have delicious mushrooms on toast. Asked about the fries to be told they are GF, but are cooked in the same fryer - Not a dedicated fryers earlier posts have said
I had a strawberry thickshake, gf feta and spinach muffin and the cranberry, apricot and pistachio fudge slice.All delicious.Non Ceoliac partner had a delicious eggs benedict (glutinous) and he said it was A+++ will trade again.Apparently the straight cut fries are gf and cooked in separate fryer, will definitely try next time :-)