This place really is the G.O.A.T.
Service was amazing— Yurii, our waiter, was accommodating and friendly, and understood the need for GF and fresh gloves, etc.
Food was perfect.
Three picky kids, a picky husband, and GF me. I had shrimp and cheese grits, but their menu had everything from burgers to ahi tuna. My husband said their fish and chips was the best fried fish he’s ever had. The bbq ribs were fall off the bone tender, and according to my 12 year-old, the burgers were tasty. The only complaint from my family was that the honey mustard wasn’t very good... my adult tastebuds liked it, but it wasn’t McDonald’s, so my youngest daughter wasn’t impressed.
Prices were high, but not outrageously so. Our bill foe a family of five, without tip, was about $100.
If we were local, this would be our favorite place.💜😎
Edited to add: the regular menu came with an addendum with info related to gluten-free options.
— Very
— Separate gluten-free menu
— Some
— Excellent