Lolinda

They don’t have a designated GF menu, but the staff was kind enough to write down all the plates I could eat with simple modifications! So kind of them. And they were very knowledgeable and made sure there was no cross contamination. This was a favorite restaurant of mine before Celiac’s and still is even after being diagnosed!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

Lots of naturally GF options, plus the waiter offered me an off-menu GF dessert!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

Lolinda was an incredible experience. I have multiple food allergies and the waitress took the menu back to the chef and marked off all the things that would be safe for me to eat, safe with modifications, and unsafe. She was very knowledgeable about all sauces and dressings, and I had a great, allergy-free steakhouse experience!