The manager came out and said he would talk to the chef about any menu item I was interested in. I ordered the Chicken Sausalito(GF)- $26
(Seared skin-on chicken breast, charred broccolini, roasted tri-color ngerling potatoes, black cherry gastrique, creamy white wine sauce). The manager said the cherry gatrique is not GF but we ordered it on the side since my husband and I were splitting this plate. The manager came to check on us several times. We waited about 30-35 minutes for the food and unfortunately when it came out we found 3 hairs while we were cutting the chicken. The waitress happened to be there and saw them too so she took the whole meal away. The manager sincerely apologized and offered us anything off the menu for free. I was so hungry I just ordered the shrimp cocktail ($12/6 shrimp). It was meh. I was very disappointed that this happened and I would not recommend it. There was also some confusion about what sauce was GF. They no longer have the portobello quinoa that other reviewers rave about. I would not recommend this establishment in the era of COVID due to limited menu. Also to note, they do not have a separate fryer.
Not much to choose from. From what came out it looked just ok. (I could not taste it due to the Hair found in our meal).
Manager was very accommodating and apologetic.
— Gluten-free items are marked on the main menu
— Below Average
Menu posted out front shows several GF options. Hostess and waitress were both knowledgeable and friendly. I got the portobello mushroom and quinoa - it was excellent. It came with a warmed roll in a sealed bag, with lemon butter. Service was quick. Great option for a good meal!
Great GF options and wonderful wait staff! Didn't have a reaction and loved the roasted potatoes.
Quick but nice table service. Menu is clearly marked and waiter was very knowledgeable. I had the quinoa portobello which was absolutely delicious and super craveable. Great experience!
The food and service was great! The server was very understanding of GF and was careful with the meal. It was a great experience!!
Notified waitress of GF, DF, V preferences and she was very nice. Portebello Quinoa no cheese was good. GF warm buns were brought out to start and a house salad. Mythos in the Island of Adv Park is also good.
Mani mahi sandwich was good- but a little bland. Lot of bun for small piece of fish- but it was GF and no issues there. Not a dedicated fryer so no french fries but there were other options.
Best food food experience at the park! GF is marked on the menu, lots of choices. We had a delicious fish sandwich, hands down one of the best fish sandwiches we have had (and we are from the Pacific Northwest!). The waitress went an extra mile and went to the bakery next door and grabbed us a couple gluten free brownies/oatmeal bar. These were also amazing!
Food was disgusting and cheap. Kids meals were the only good food. But they managed to feed my kiddo GF, and for that I am thankful.
Chef reviewed my options and prepared my meal himself. It was delicious and nutritious. Will definitely be back
Not super impressed. Server did not seem knowledgeable or confident. He just kept saying: I will write down your allergies and the chef will decide if what you order is OK for you. Well, that makes it kind of hard to order!! Anyway, I got the grilled mahi mahi sandwich on GF bun with fries. It was rather blah and flavorless tasting. Overpriced for what it is too (even for a theme park). However, I didn't get sick so we can give some bonus points for that.
I really appreciate that amusement parks have caught on to GF options....even if it's because it's a fad vs. have to for us Celiacs. This Restaurant has a good amount of choices and is reasonably priced. They have a dedicated GF fryer for the fries. I had the Mahi Mahi Grilled sandwich and was expecting a lettuce wrap, but to my surprise it was on a GF bun...our waitress was very patient as I went through my barrage of questions before ordering and she was very GF knowledgable. The kitchen does have a dedicated GF area where the food is prepared...but the grill is shared...I would go here again if I was in Universal again.
I had the special burger and fries and it was amazing. The staff were so nice also. I highly recommend it.
Gabi our server was wonderful and knowledgeable ...the GF burger and fries were delicioud... who could ask for more!
didn't get sick but I found the menu very boring especially for a universal restaurant
I got a salad for lunch with a side of fries. Everything was prepared in a separate kitchen space, including the fries. They heated up gf rolls for us to eat, which was nice. The salad was nothing special at all, something that I could get from a deli. I wish I ordered something else.
I was really happy here. We were treated very well, the service was excellent, the food was good. I had a shrimp cocktail with big, yummy shrimp and a steak sandwich (cooked to my liking) on a gluten free bun. My children were very happy too. I got a drink that was made wrlk and not skimpy on the alcohol. It was perfect. I left my souvenir cup on the table by mistake and they helped us get it back the next day.
Eating here on vacation was the first time I've been able to enjoy a gluten free hamburger and fries. Delicious! The bun was much better than any gluten free bread I've had. Would visit again!!
GF Fries in a dedicated fryer, burgers, sandwiches, etc... There are GF options marked on their regular menu. Food was good.
Burger and fries are gluten free. GF option are clearly indicated on the menu