Be careful eating here! Went after the dinner rush on a Tuesday evening, not too busy. Advised server of gluten allergy/sensitivity and she said no problem and got me the gf/allergy menu. Ordered the sirloin and grilled shrimp, plain sweet potato and a cup of the shrimp and lobster chowder, all are listed as gluten free. She even wrote gluten allergy on the order pad. Everything tasted great, steak cooked perfectly but on my drive back to the hotel only 12 minutes away I started to feel sick to my stomach and itchy welts appearing.
no extra amenities but willing to help out. steaks were good.
I told the waiter and manager that that I had celiac disease and couldn’t eat gluten. She said she couldn’t promise a 100 % gluten free experience. Beware
They had a separate gluten free menu, but some shared equipment in the back. Lots of options and for less than 20 dollars. I got shrimp and it was SUPERB
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
I get steak and baked potato and salad with no croutons.
— Very
— Most/All
— Excellent
This is one of my go to restaurants. I have Celiac Disease and am very sensitive. I have never gotten sick after eating here. Food is good and they seem to do good with keeping things GF.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
On this episode of “Am I Garbage?” I learn that my favorite margarita is not one made in Mexico or by a woman named Margarita, but by some 50 year old white dude with a limp named Jeffy at Longhorn Steakhouse. All I gotta say is, When you’re here you’re family. I’m lovin it. Amen.
— Very
— Separate gluten-free menu
— Most/All
— Excellent