Food was excellent. We had spinach chicken enchiladas (surprisingly good) and the carnitas (if you like carnitas, this dish was great). Every entre except burritos can be made GF. Chips probably were not celiac-friendly (probably used a shared fryer). Will try the poblano mole next time.
— Gluten-free items are marked on the main menu
Went in for to go only and the place is very nice, clean, and great menu. Even fresh, organic margaritas. Tacos tasty!Very nice mgr and staff. I’ll go back to dine in.