Great food for those who can eat Gluten and this used to be one of my favorite haunts. Having just recently been diagnosed with Celiac, I was sad to discover that all the corn stuff that is inherently GF is cross contaminated with the fryers. So no tortilla chips or tacos for me. The taco meat however is GF so I got a Burrito bowl. While I was disappointed in the CC, the server was very accommodating and understanding and willingly went to ask the kitchen any questions he didn't have the answer too. That means a lot to me.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.