Review of Luna

Luna is one of my favorites in town. Most of the menu is naturally GF, there are only a few items that have gluten. The queso is GF as long as you get it without beans (they put beans in the bottom of the dish and queso on top and the beans are made with beer) but they are always happy to serve it without beans. They have a dedicated frier so the chips and flautas are GF as well. I have eaten here so many times and have never gotten sick, plus the staff is always very friendly and helpful! Love this place

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent