There was a separate gluten free menu which was nice. The food was good not great. Everyone who was not gluten free enjoyed their meals. The gluten free pizza had nice flavor but was undercooked (which is a good sign, it means that it was cooked on something and not straight on a grill). The service was very slow but friendly, so it ended up being a good thing that we ordered an appetizer (the artichoke dip was good).