Maggiano's

4 recent ratings
$$ • Italian Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Pasta
Safety Rating
4 ratings

As rated by the community

21090 St. Andrews Blvd.
Boca Raton, FL 33433-2402
Collections
In 1 Public Collection

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Great food and service. Helpful with gluten free items

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Celiac

Overall Rating

Review


I asked our server if they could make certain dishes GF. The executive chef came out to our table and told us their allergy protocols, and then proceeded to make the most amazing eggplant parm, chicken and pasta dishes that this sensitive celiac has ever tasted!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good with other allergies
Updated 6 months ago read full review

Symptomatic Celiac

Overall Rating

Review


I do not recommend. First, GF options aren’t listed on the menu. Second, I got sick within 10 minutes of eating here. I got the chicken piccata (grilled) and it was bland and didn’t even taste good. Waitress was not knowledgeable about celiac

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 11 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Pasta

Categories

  • Allergy Friendly
  • Dinner
  • Italian
  • Kid Friendly
  • Late Night
  • Restaurant

Photos


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More Reviews


Symptomatic Celiac

Overall Rating

Review


Great restaurant. The staff were helpful and knowledgeable. I felt reassured it was safe. The best was that I could have creme brulee!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Delicious food! Waiter was knowledgeable & checked with the chef to make sure everything was prepared safely. My celiac daughter got gf penne with red sauce and a side of potatoes.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

Overall Rating

Review


I ate here as a reception after my small wedding. I am a very sensitive celiac and I had no problems eating here! I had chicken Francese, made grilled, with gluten free penne in a lemon herb butter sauce. I am several days out and not sick at all! I will definitely be dining here again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
Updated 3 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 5 years ago read full review

Celiac

Overall Rating

Review


90% of the menu can be made GF. Staff was super accommodating and very knowledgable about gluten sensitivity. My sons have Celiac and the chef came to speak with us and made their meal separate to avoid any cross contamination. We had a great time!!!!

Celiac friendly?

Yes

Updated 6 years ago read full review

Celiac

Overall Rating

Review


I never had a problem until this last time when I got very sick from "gluten free" baked ziti.

Celiac friendly?

No

Updated 7 years ago read full review

Overall Rating

Review


I would have given it a 5 if I hadn't gotten sick the last 2 times I ate there. Until then it was always great.

Updated 8 years ago read full review

Overall Rating

Review


Although they do not have many for options for people who have celiac disease, the chef comes out and speaks to you if you have special requests. I always get the GF pasta with sauce. Their pasta tastes great.

Celiac friendly?

Yes

Updated 9 years ago read full review

Overall Rating

Updated 12 years ago read full review

Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


No GF menu, but the waiter gave me some options that could be made GF. I ordered the Chicken Marsala with mashed potatoes. Someone from the kitchen came out and explained the modifications that they were going to make to the dish to make GF. Tasted great and didn’t get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Not too many options but the waiter was very helpful and kind, sent the chef out who reassured me that everything I ordered was good and safe.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Luckily I knew what the gluten free noodles looked like before, because they served me regular pasta. I asked my server and she did immediately apologize and took the food to be replaced. Thankfully I did not eat it.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


GF pasta boiled in same water as all the other pasta? What’s the point?

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Celiac

Overall Rating

Review


Wait staff is trained to ask if there are an allergies. A chef came to the table to explain what can be altered to be gluten free (celiac safe). Pretty much all the pasta dishes can be gluten free. I ordered 2 dishes. Shrimp alfredo and shrimp fra diavolo. I got my nima sensor and tested both. Shrimp fra diavolo came back gluten free but the shrimp alfredo did not.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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