Makoto's Japanese Steak House and Sushi Bar
$$ • Sushi Restaurant
Most Recent Reviews
Server and hibachi chef were knowledgeable about allergies - gluten free and dairy & soy free dinners were made in the kitchen to avoid cross contamination. Allergy meals were delicious and while the sipping soup is not available gf, we were fully satisfied with the meals we received. Server asked lots is questions of diners and of their manager to ensure the meals were safe for all. Excellent experience!
I don’t really recommend them because it’s hit or miss depending who your server is and the chef. He started preparing my meal separately but then would cross contaminate by cooking everyone else’s meal with soy sauce and then going back to mine.
The food was amazing but the chef didn’t understand that I needed it to be cooked separately. They are able to make anything on the menu gluten free yet the grills are soaked in the soy sauce which has gluten. So if you come get make sure they cook it ON A SEPARATE GRILL
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More Reviews
The staff was very knowledgeable and careful with my meal to avoid cross contact. It is not a dedicated gf restaurant so there is always a risk. But I had filet and scallops cooked in tamari sauce as well as rice and vegetables. The waiter told me not to eat the ginger dressing or the soup as both have gluten. He said that some of the sushi has gluten but I wasn't eating sushi. I did not get sick and it was a wonderful meal. It is celiac friendly if you are very careful and clear with what you need.
Great Japanese restaurant. i called ahead and she said they could do just about anything GF. I did a take out order of sesame chicken, rice and sweet carrots. My box was labeled GF. I was nervous to eat it but I was craving Japanese food so bad. I made two meals out of it with no reaction! I will definitely eat here again.
