Review of Malvern

They can make almost anything gluten free and have a dedicated gluten free fryer. They have a fried chicken sandwich and it is real fried chicken (not something frozen they tossed in a fryer). They make all their fried chicken gluten free because the owner said they found that it made their chicken crispier. I got their fried chicken sandwich and fries and it was amazing! They both were gluten free. The server was extremely knowledgeable and said they take extreme precautions to make sure that the ingredients they use are not cross-contaminated. This truly is a hidden gem. I waited until the next day to write this(as I do all of my reviews) to make sure I didn’t get sick. I feel great today and would not hesitate to go back. I have celiac and I am very sensitive even with cross-contamination in how easy I get sick. I research and ask a lot of questions about how the food is prepared and whether the toppings they use are from the same container they grab them for the food that has gluten before deciding to eat. Would recommend this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers outdoor seating