Whoa, yummy! From the moment you step out of the car, you can smell the chicken cooking over delicious smelling wood charcoal. Most of the menu items are gluten free, and sooo delicious (the desserts are not celiac friendly). I read on a blog to steer clear from the black beans (possibly seasoned with a barley ingredient?). We had chicken (of course), yucca fries, sweet plantains, rice, and coleslaw. The house-made juice drink was very tasty as well. No complaints.