Staff was knowledgeable about gluten-free and prepared food for celiac's before. While nothing on the menu is specifically marked as gluten-few, there are several options. Gluten-free pasta is available. The antipasto platter can be modified without the bread. I had the ribeye, which was a monster steak. There was a slight miscommunication about the pasta sticks in my mashed potatoes, but we got it sorted out. I enjoyed a delicious, hearty meal and I did not get sick after. Will definitely be back.
Great pasta and delightful service. Highly recommend!
They have gluten free pasta and pizza, however I got sick from eating pizza with sausage, bacon, mushrooms and onions. It could have been from the meat, but be careful if you are sensitive or celiacs. Great service though!!