Marco's Pizza
$$ • Pizza Restaurant
Most Recent Reviews
I’ve had their gluten free crust twice recently. It was good and I felt safe eating it. I placed the order online and then called to let them know I ordered gf because of an “allergy”. She told me the precautions they take, I think she said they automatically do that for every gf order, but I could’ve misunderstood. There was also a sticker on the box that said the crust is gf, but prepared in a kitchen where gluten is present so they can’t assure the safety.
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Reviews of this Chain
Ordered a cauliflower crust pizza with pepperoni, black olives and green peppers and it was amazing!
We get Marcos frequently and have never had a problem with contamination. Their cauliflower crust is small and expensive, but fine .
I tried their Build Your Own pizza tonight: Cauliflower crust, regular sauce, regular cheese, and beef sausage. It was delicious! I especially liked the amount of sauce they put on it, a lot of places put less sauce on their gluten-free pizzas. I would put it on par with Papa John’s gf pizza. Though it’s significantly different in flavor and crust texture, it’s equally as tasty.
Marco’s has a great gluten free crust that I found out about from my cousins who have celiac disease
Discussed cross contamination for the gluten free pizza option. The staff seemed to be informed and while they could not guarantee no cross contamination, they do make efforts to use a clean pan, cutter, etc. My daughter did not feel sick after eating here.
