Amazing Indian food! They can make it dairy free by using coconut milk as well. They have gluten free labeled on the menu. It’s important to tell them you have celiac because a few items are labeled gf but they are cooked in the stone oven with the naan. But there are multiple dishes which are cooked in the pans which are safe. This is our families favorite restaurant. Also my husband can’t have soy and they cook everything with olive oil so it’s very high quality food. We highly recommend. Causal dining experience.