By far the worst gluten free pizza I've had. Burnt on the outside, rubbery in the middle, and pepperoni is the only option.
Not much GF to choose from. I got their GF pizza, and I could have cried! It was this flimsy, chef boyardee looking pizza on a metal tray. I couldn't modify the toppings...it was either with or without pepperoni. It tasted ok, but I prefer Livingston County Pizza as it looks and tastes delicious, and I know it's made fresh and didn't come from the freezer.
The GF pizza is good, but I got horribly sick for days. Even missed work which never happens!
Mark's Pizzeria makes a totally awesome GF pizza. It has a thin crust, great sauce, and they deliver in 40 minutes or less!!!
The GF pizza was delicious!! It was a thin crust, but it was very delicious!