Excellent buffet (I went for lunch) with many GF options, both vegetarian and meat-based, including 2 carrot-based dishes I hadn't had before; chicken Tikka masala; lamb curry; paneer; and spicy tandoori chicken. There is hot Chai tea included. Be sure to ask staff to point out which dishes are GF. And Naan is made with wheat so disregard the earlier review... Also I am not Celiac so can't speak to cross-contamination. But I will go again because everything was delicious!