We at here for lunch and ordered the Guac, the quesadilla and some tacos.
The server was able to help us navigate the menu which clearly has GF items marked. He was even great enough to check that one of the GF items was not celiac safe as it was prepared in a shared fryer (the smoked chicken wings).
They brought us out a separate basket of tortilla chips as the regular ones are prepared in a shared fryer.
The tacos were probably the best I have ever had.
Would 100% come back here.
This was such a wonderful and memorable experience; the decor, atmosphere, service, margaritas, and especially the food! Their menu notated what can be made gluten free, in fact, all but 2 things are able to be made gluten free. They don't even offer flour tortillas, so you're guaranteed delicious corn tortillas. Our server went above and beyond the clearly explain any modifications and regularly checked with kitchen staff to ensure safety precautions were met. I had zero reactions from my incredibly delicious meal!