Was very excited to give this a try as their menu has many options clearly marked gluten free. However they do not have a dedicated fryer, so that knocked off half the "gluten free" options. I picked out enchiladas, and while I thankfully didn't get sick, the food was very bland. Definitely wouldn't recommend.
Wonderful family restaurant. I have been coming here for years and am excited they have now marked items with GF so I know what I can eat. I am not celiac but very sensitive to wheat products. They have denoted that there is a possibility of cross contamination. Waiters are well versed on their menu and ingredients.