They offer a gluten free bread substitute. My sister and I both have celiac, and we are pretty sensitive and we have never had problems eating here. They do good with keeping food safe for you. Make sure you tell them to change gloves, and if you are getting bread toasted make sure they have it covered in tinfoil or don’t toast it. They have a menu and on it you can find the gluten free marks. It is sort of pricey, but you get a lot for what you pay for.