Review of McGrath's Fish House

It was ok, not spectacular. My husband's crab legs looked frozen from last winter's haul then deep fried. They were slim and bendy, they wouldn't crack open easily, and the meat inside looked dehydrated. My salmon was a big portion but not much flavor to the crab stuffing or lobster cream sauce. I had high hopes but likely won't go back. Waitress seemed to be somewhat aware of celiac needs and options...she asked the chef when unsure.

Celiac friendly?

Yes