They have a separate menu for gluten free, and it’s a good size menu. I hate when a menu shrinks to only 2-3 entree choices for gf but no, this had many many options for gluten free.
I got the crab cappuccino - which is a crab soup with foamy creamy on top, wine braised short ribs with polenta (the polenta was delicious), and affogato for dessert. The waitstaff was knowledgeable about gluten free. At first they brought the affogato with the cookie, but the waiter quickly recognized the issue unprompted and brought us a new one.