Review of Mezzanotte

They used to have a waiter that was a coeliac and offer most of their pasta dishes with gluten free pasta. It is not on the menu and you need to ask but they always have it and we go there regularly. Our coeliac son never had any problems with the food there and it seems the kitchen staff are well aware of cross contamination issues. And the food is also good of course.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent