815 Watters Creek Blvd bldg q1
Allen, TX 75013

Top Reviews


Not celiac

Overall Rating

Review


The service is awesome...we are regulars so the waitstaff is very aware of what I can eat. Highly recommend the chicken tortilla soup (minus tortilla chips) and the pollo moderno, they also have tacos that are served on corn tortillas but do not eat any of their rice. I usually just ask for grilled veggies instead. I’ve gotten used to not being able to eat chips, but if you love chips/salsa then this isn’t the place for you. Plenty of great options otherwise!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers online ordering
  • Offers outdoor seating
Updated 3 months ago read full review

Celiac

Overall Rating

Review


Chips are NOT gluten free/celiac safe. To me, with all of the amazing restaurants that do have celiac safe chips in the area, this is a big miss. They do have a separate gluten free menu with a couple of options, including fajitas with corn tortillas, but overall not much to choose from.

Celiac friendly?

No

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • None Listed

Categories

  • Allergy Friendly
  • Breakfast
  • Brunch
  • Dairy-Free Friendly
  • Healthy
  • Kid Friendly
  • Lunch
  • Mexican
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Vegan Friendly

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Reviews of this Chain

Celiac

Overall Rating

Review


No gluten free menu anymore, i guess. Brisket tacos were mediocre at best. Waitress not very informative about gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Not celiac

Overall Rating

Review


I’ve enjoyed mi cosina in the past, but they’ve recently declined in their gluten free options. They no longer have their gluten free rice nor their gluten free menu. Several sauces have gluten. The food is good, but the options are increasingly limited.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Good with other allergies
Celiac

Overall Rating

Review


My wife and I place our orders. Our friends(on a double date) place their orders and then and I repeated our order and even said “I know it sounds repetitive but everything must be gluten-free” The waiter confirmed and while we waited we noticed the kitchen staff not wearing masks- a manger yelled at them to put the on and the moment he was gone the masks came back down.

Our waiter came back about 20 minutes later explaining our orders had to be remade as they used the wrong sauce. 5 minutes after that the owner came over, I assume not knowing the waiter had already spoken with us and he gave us a complete different reason- “because it’s Gluten-free, it’s all being made fresh and ‘FROM SCRATCH’”

When the food arrived we were thrilled to finally dig in. However the corn tortillas that made our enchiladas were raw from a bag, and very tough to chew through. Not a person at our table could stomach the meal.

The ambiance and the waiter was great. But the most important aspect of a restaurant is the food -and the entire party of 4 agreed we’ve had better food from a truck and drive thru.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other


Other Characteristics
  • Offers outdoor seating

Overall Rating

Review


This review is for the Mi Cocina that just opened at the Star in Frisco, TX. Can’t find their page, probably because it’s so new.

I had the chips and salsa and a margarita and have been dealing with joint pain, inflammation, brain fog and irritability all week since having them. I’m talking wrists hurting so bad I couldn’t pick up my phone and after running every day the week before, it’s hard to stand for too long. Judging from the other comments. It had to be the chips. I am gluten intolerant. Normally I’m fine with corn chips at other places despite cross contamination but these got me good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for takeout
Not celiac

Overall Rating

Review


They tried really hard but I got sick. I believe the chips were the culprit.

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