Waitress said immediately that all “gluten free” pizzas are made in the same space as regular pizzas with no separation, and that the same tools are used throughout. Absolutely false advertising. Extremely disappointed and left without ordering.
They accidently served me non-gluten free pizza. The waitress was apologetic and didnt make me pay for the meal but unfortunately that doesn't help me from getting sick. If you go just make sure you stress the gluten allergy.
The have gluten free pizza and calzones that are cooked separate from the regular pizza. The waitress also advised they have gluten free bread for sandwiches. The staff was very knowledgeable.
— Gluten-free items are marked on the main menu
Owner/ Manager always discusses procedures with me. He makes his own dough and modifies it frequently to give GF patrons the best "pizza" experience. Very safe. I've had both pizza and wings on several occasions and never had an issue (I am fairly sensitive). Highly recommend!
— All food is gluten free, some drinks may not be gluten-free
Ordered a gluten free pizza the dough wasn’t cook and the cheese wasn’t melted
— No gluten-free information on the menu
— Below Average
Gluten free pizza dough was excellent. Initially I was alarmed because it was covered in flour but they assured me it was GF flour. They said they can do any bread product GF except the meatballs. Garlic bread was fantastic tons of garlic and olive oil.
Cross contamination highly likely.