Review of Midway Mercantile Restaurant

This place requires reservations certain nights of the week, but sometimes they may have space in the bar if you don’t have reservations. We informed the host that I had a gluten sensitivity and shortly after he sat us the chef personally came to our table and discussed with us the gluten free menu options. I had their trout entree which was served with potatoes and kale, it was delightful. The staff was very friendly and attentive to my dietary needs.