Mill Creek Cafe

Definitely got glutened here :( No idea if it was cross-contamination or just straight up gave me the wrong thing. I got a quesadilla and the owner (who was serving us, never had her serve us before maybe they were short staffed) was insistent that it is gluten free without any changes but the menu said to ask for corn tortilla. She was really dismissive and didn’t seem to take me very seriously, very sad cause I used to love this place before I got my celiac diagnosis. (But to be fair the owner has always been kinda rude)

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Super friendly and very knowledgable about gluten free needs!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good selection of healthy options
• Good with other allergies

Food is good and servers are knowledgeable. Favourite dish is the chorizo quesadilla. I have also had a few sandwiches with gf bread. The gf bread they use is small and means that you don’t get much food. Still tasty though.

Celiac friendly?

Yes

They have GF toast, buns, and pizza crusts and were knowledgeable about items on the menu that could be made gluten free. Also had a number of GF and DF options. Had the GF beef dip sandwich and it was excellent.