Miller's Ale House
$$ • Restaurant
Most Recent Reviews
We asked the hostess for a gluten free menu. She had no idea so I asked her to speak to the manager. The manager came out and said they could Accommodate us but they didn’t have any actual gf items. He said they had a dedicated fryer for the fries but no gf buns for a burger and to order a burger with no seasonings. He said everything had seasonings and it was not gf. Not sure how a grill with non-gf seasonings is considered to be acceptable. I especially don’t think that is an appropriate choice for this site.
While I’ve never gotten sick here, I had a waitress roll her eyes at me when I asked for the gluten free menu. I complained to the manager who ended up handling my order and I wanted the mahi mahi. She asked how I wanted it cooked and I replied “which ever is safer.” And she was confused by what I meant. She informed me that they grill it by the steak (which has gluten). So while I haven’t gotten sick that revealed to me that the gluten free meals are subject to cross contamination.
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More Reviews
Ordered the fajitas without tortillas and they were great. Kids had burgers with no bun and enjoyed. Will come back
Gave me a gluten free menu and had a great variety. The staff was highly knowledgable and was great to me! Highly recommend
Decent amount of gluten free options, they don't make anything specifically gluten free but do give u a list of items on their menu that are gluten free
Reviews of this Chain
Knowing that their kitchen is FULL of cross contamination, I went anyway to watch a game. Please be aware that the bacon put on salads is also deep fried in the regular fryers and is cross contaminated. I was able to order a Cobb salad without the proteins (shrimp, chicken, and the aforementioned bacon.) A well as a plain baked potato. Go in with low expectations.
Couldn’t supply any allergen information, server knew nothing and the manager was not very helpful, simply looked at the menu and guessed what would be GF
Does not have a gluten free menu. According to the manager my options were a salad without cheese croutons and only balsamic dressing. All seasonings used contain gluten. So, if you got a steak it would be plain.
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.
I got sick here. I ordered a salad without croutons explaining that I have a severe gluten allergy. I then found a crouton in my salad. Of course, minutes later my stomach started hurting and the celiac symptoms appeared. I asked for a manager and let them know I had gotten sick. They said “do you have an epipen?” Clearly they knew NOTHING about celiac. Then proceeded to tell me the crouton “just fell in”. Really?! When we asked to speak to the GM they said “oh he’s never here” and I got a phone number to call. Obviously I will not be here ever again.
