We were there for a wedding and of course my concern was the dinner choices. After contacting the resort I was assured that both entrees were gluten free. Had the white fish and it was very good. Also ate at the Round bar restaurant and had the nachos, one of the best I have had. Staff very helpful.
Breakfast buffet in their main dining room was good, with an omelet station, scrambled eggs, bacon, smoked fish, and fresh fruit. Lunch and dinner menu listed GF items, but not all of these were GF. Fortunately the server knew and kept us from ordering non-GF items! Sandwiches and entrees were mediocre in any case. So, good for breakfast, not for other meals!