100% of 3 votes say it's Celiac friendly

4102 South 56th Street, Tacoma, WA 98409 Directions

Reported to be doing delivery AND takeout during the COVID-19 pandemic

Top Reviews


Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

On Quality & Quantity

Waitress was knowledgeable and steered me towards the gluten free beans and rice options (pinto or black and cilantro lime rice). She confirmed that the corn tortillas are fried in a separate space than the flour ones. Overall, my Pollo a la Parilla dish was phenomenal!

Other


Other Characteristics
  • Good quality & quantity of healthy options
Updated 3 weeks ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


Love the food and they were very good about discussing GF options with me. They’re well educated on the need for clean and belly friendly food. Will definitely return when I’m back in the area! Delicious food!

Updated 1 year ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


I eat here often and every time the staff are great, the food is amazing, and I NEVER get sick. All of the servers I've had are knowledgeable about knowing what I can and can't have once I tell them Im celiac and have to eat GF. The corn chips are not cooked in a dedicated fryer so just a heads up. The salsa is super fresh and addicting.

Updated 1 year ago read full review

Gluten Free Features

  • Gluten Free Menu

Categories

  • Delivery
  • Healthy
  • Late Night
  • Lunch
  • Mexican
  • Online Ordering
  • Restaurant

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More Reviews


Overall Rating

Review


I want to commend our server... he informed me that the refuted beans had flour in them! I’ve heard of other places doing that... I have what may be refractive celiac so I really need to know what’s in my food :(

Updated 1 year ago read full review

Celiac

Overall Rating

Celiac friendly?

No

Review


DANGER- after explaining gluten allergy and ordering from GF menu - I received my flat grilled tortillas stacked on top of the flour tortillas. Ok. I just won’t eat the bottom one. Then Halfway thru my poblano cilantro GF rice the color changes and I find the non-GF rice at the bottom. They had totally mixed them together. Ordered the chicken ala Parrilla. It was an absolute overlooked hockey puck and burnt on the outside. Totally disgusted with this restaurant. Also warning- prior posts state that the chips are now GF in dedicated fryer. Manager confirmed to us that this is NOT true. No dedicated fryer at this location (Tacoma).

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


very knowledgeable staff. outdated gf menu. the chips are in a dedicated fryer now so they are good to go! everything tastes homemade. great food!

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


The tamales are really good. They have gluten free rice you can sub. Don't eat chips- not a dedicated frier. Did not get sick the few times I've been here.

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


Really good carna sada enchiladas! They replace Spanish rice for another kind of rice and black beans! Although chips are not gluten free! Didn't find that out till after I ate them! They fry them in same fryer as other items! Overall it was good!

Updated 4 years ago read full review

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