Review of MOD Pizza

305 Harrison St #221, Seattle, WA 98109

Overall Rating


I had to have them refund my meal because it was not safe to eat. They changed gloves and had GF crust, but no one mentioned they cook all their pizzas directly on the oven with no tray. The used the same oven, paddle, pizza cutter, and sauce spoon (which they used to rub the sauce directly onto the crust) as they use for the regular crust. Cross contamination every where. Do not eat here if you have celiac. They did refund my meal without much fuss although they tried to say the oven was hot enough it should be okay, which isn't how gluten works. 🤦🏽‍♀ They acknowledged that they should tell people up front that the GF crust will be cooked without a tray on the same surface as the regular pizza.


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor


Other Characteristics
  • Good for takeout
  • Good vegan options
  • Offers online ordering
Updated 1 month ago