Staff understands GF and cross contamination, and are very nice, but if you have multiple needs (in my case I have Celiac, a nut allergy and am vegan) there’s pretty much nothing to eat other than lettuce greens and a side veggie and they weren’t able to make much to accommodate. The first night they name me a GF pasta with red sauce and veggies but honestly it was pretty gross. We ended up driving into New Paltz for larger meals- more allergy friendly places in town!
EVERYTHING is labeled. all allergies are addressed. the food is great and everyone is very accommodating and understanding.
Their GF bread stinks, but you honestly don't need it. Most entrees are GF and there are even a few dessert. Had this sea salt caramel cashew "chocolate pate" thing. Outta dis world.
Gluten-free special dishes at all meals!