— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Not too impressed. Our server brought out a burger with fries that were contaminated. She had asked if we wanted quinoa or something for a side when i explained we had an allergy and I said no thanks so wasn't expecting the fries. I asked them to remake the burger and supposedly they did but my daughter still had an upset stomach before she was even done eating. Also she then asked if we wanted a different side, and I asked for some fruit so they brought out a few apple slices and upcharged $3! I love this restaurant and have been going here since I was a kid, but I wouldn't recommend for Celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Delicious food, cozy spot, Knowledgeable waiter & kitchen. GF options marked on menu. Thoughtful accommodations, kitchen sautéed the chicken in separate pan instead of grilled (to be safest with other items on grill). Tasty seeded GF buns for burgers/sandwiches. All salad dressing GF. Delicious side of lemon, basil quinoa instead of fries. Definitely recommend.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Molly’s has a large menu with the GF items clearly marked and lots of options, so odds are that there will be something you like. Food was great and service was pleasant and competent - prompt without rushing you. Ambiance is fun and collegiate - booths and tables, with lots of art and decor featuring Dartmouth memorabilia.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We ordered the pizza and made it safely through the experience. They put it on a piece of parchment paper to put through the oven. Possibly a risky bet for 3 sensitive Celiacs but it worked!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Never had a problem and eat here all the time. Get the nachos, they are gf and even though they are an app they are like 2 whole meals, just add protein!! Delicious
Yes
They understand Celia and food is yummy.
Yes
I was stuck between one and 2 stars for this review but I decided on two. Let’s start with the food, which although we deliberated on not eating, we did in fact, and it was a solid, mediocre 3 stars. It wasn’t inedible, but it certainly didn’t live up to the hype surrounding it on some other reviews. My stir fry was too salty with too much soy sauce, the rice was plain and bland, my moms sandwich was plain and the ‘guacamole’ was an imposter- I’ve had guacamole before, many times, and this was not it. Aside from that disappointment, they also didn’t handle celiac well. The manager knew what he was talking about, but their staff was poorly trained. After I asked one of the servers if the soy sauce in my stir fry (marked with ‘severe gluten allergy’) was gluten free, she responded no. It was confusing and unfortunate, so I can’t be certain that the chefs knew what they were doing, but I didn’t get sick. The two stars are because the manager was kind and reassuring and even brought out the soy sauce when we asked to see it, but the rest of the staff was not well trained and I didn’t feel 100% safe here. I wouldn’t recommend this if you’re just here on vacation given the multitude of other gf restaurants in town.
My daughter has celiac and did fine here. Gluten free items are marked on the main menu. Not many appetizers are gf, but the nachos are and we're fabulous! Lots of large, entree salads that are GF, and the flat bread can be made on GF crust. My daughter had the stir fry, which is GF - just pick your protein to add to the vegetables and rice. Enjoyed our meal here!