Similar to the reviews below, there are gf pasta options - penne and gnocchi - with all but one pasta sauce, gluten-free. We were also able to add a protein to our pasta to complete the dish. The meal was delicious.
There is no dedicated gluten-free menu, but the staff was very helpful with outlining the gluten free options.
Gluten free gnocchi with Monello sauce was amazing. Gluten free noodles are cooked separately to prevent cross-contamination. Highly recommend!!
They were really knowledgeable about gluten allergies and cross contamination! They let me know that the GF pasta is made in a separate pot and water, and it’s not made in-house with the other pasta. I had the GF penne with Monello sauce, and I didn’t have a reaction. It also tasted great. They offered a GF dessert, but I didn’t try it.