— Not at all
— Not Much/None
— Poor
They are getting better about posting what is gluten free on their menu. They also have an allergen menu if you ask for it but takes a bit longer to go through. I do appreciate all their precautions and most servers are knowledgeable about celiac. I always have a long-winded conversation with them to make sure things are prepared safely.
— Gluten-free items are marked on the main menu
— Some
— Excellent
I told the Staff I have Celiac and they ensured me that my food would be prepared in a separate spot in the kitchen. Using gluten free ingredients! It tasted great! 10/10 would recommend. (Fries are not made in separate fryer but they to substitutes)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Make sure to say you have celiac and they will ensure that it is prepared properly. Ie. They will bake the potato skins vs deep frying. Jeremy on the pub side is awesome and helpful making choices.
4 out 5 rib sauces are gf, chicken options, many sides, pulled pork nachos etc. Gluten free is shown by a symbol on the menu.
Menu had limited options but servers were very helpful, offered modifications to current menu to make gluten free. Was not guaranteed a gluten free fryer however I had no reaction to the French fries. Overall gluten free buns were good as well, had to explain to server it was a “allergy” rather than just saying I was celiac
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
The cook (I think she was the cook) even came out and spoke with me, and discussed the gluten free options. great service! That was a few years ago, they have changed their menu and I don’t really recommend this place for gf anymore
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Steak was great. A few clearly identified gf options and staff very helpful in identifying cross contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Pretty much everything is cross contaminated, avoid if celiac
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Sauces and sides are marked as “gluten friendly” options. I’m very sensitive and did not react when I had the ribs. About half the menu can be modified to meet gluten free needs and the server was knowledgeable.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good