They can adapt most items to be gluten free. Unlike most places that just remove the gluten item, the chef recreated the dish so your aren't missing something important to the flavor profile. In the words of our server "he will be creative". Absolutely the best restaurant in the area!!!
Almost nothing is cooked with gluten so you don't feel like you have to pick and choose - you can eat "normal" off the regular menu. And anything can be modified and they are glad to modify if they need to.