Went here for a company party and was pleasantly surprised at how accommodating they were! Got a wedge salad, a prime ribeye steak, garlic green beans, and hazelnut chocolate mousse for dessert and am writing this review several hours later with no reaction! They add an au jus to all their steaks that is not GF so you just have to order yours without au jus. The mousse I had to order without anything on the top. The servers were very willing to run to the kitchen to ask questions and check on things and the head server even came out to make sure I was getting the right plates. Overall a good experience and I would definitely go back here!
— Somewhat
— Some
— Excellent
Came here for a group event so it had a limited menu. I was able to have a salad, filet, baked potato and crème brule. Did not get sick. Everything tasted good.
— Somewhat
— Some
— Excellent
Our favorite place for birthdays or any celebrations! Excellent service, amazing food. They give you your own menu, so it’s easy to order gluten-free.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
It shouldn’t be this hard to order a steak gluten free. I was very clear that we needed it to be totally GF for an allergy, and they acted like they understood and could easily make it safe. It came out with a small puddle of Au Jus on it, which they make with wheat. Someone clearly remembered halfway through starting to pour it that it wasn’t ok for GF and stopped, but still chose to serve us the steak instead of remaking it. Tasted it the second I bit into it, and was so sick the next day. They do not care, don’t eat here.
— Not at all
They have a gluten sensitive menu. All entrees can be made gluten free but certain sides such as fries, au gratin potatoes, creamed spinach, that are naturally gluten free, are not. Nothing is fried except for the fries, but unfortunately employee meals like chicken fingers are cooked in the same fryer. Pretty dissapointing.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Always a good experience. Our server, and any we’ve had here, are knowledgeable, helpful and always check details with the kitchen. Separate GF menu. Iceburg wedge with blue cheese, bacon wrapped scallops, filet and lobster tail, grilled asparagus were all GF and no reactions. I’ve never had an issue with this location.
— Separate gluten-free menu