The separate 'gluten free menu' was a joke. It was like saying that water was gluten free. The only things on it were salads and the grilled fish entrees, nothing special and the 'burgers' don't even have a gluten free bun! They are 'bunless'. A big disappointment. Slow service and it's LOUD. You can't hear yourself think.
Nice gluten free selection of fish but no buns for burgers. No dedicated fryers.
I ordered the shrimp Louie salad. They charge tax plus extra for any little add on despite asking for some things to be taken off. The salad came with large pieces of celery, like 6 inches long, and large pieces of carrot, the lettuce used was clearly out of a bag and had that chemical aftertaste. They put a piece of bread in my to go order, the bread was wrapped separate from the salad. I threw the bread away. The salad did not make me sick but for $24 it was not worth it. Like I said the lettuce quality was sub par. They marked items as GF as was my salad, but the bread still came as part of my order.
They have a separate gf menu with many options. Our server was knowledgeable about Celiac and I had zero reactions to the food. I ordered the grilled fish tacos-delicious, and green beans! My son had the "best chicken alfredo" and my husband had the famous chowder and fish and chips, saying both were delicious. (Neither are celiac.)