They were great giving information on how they would be careful and what they’d do to take precautions which I greatly appreciated. I had the steak salad and I had a reaction. I am celiac so I know there is always a risk and I can’t imagine this has been everyone’s experience as they did seem to care.
— Not very
— Separate gluten-free menu
— Some
— Good
Server was very knowledgeable. Menu had tons of Gluten Free options. After placing order we were surprised by the Chef coming out to the table to discuss order and ensure everything that needed to be Gluten Free for our Celiac family member was 100% handled and prepare safely. Food was great and options for baked instead of fried food was offered. Amazing service.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have a separate GF menu. They were very accommodating. The server was knowledgeable and double checked with kitchen. We had the mango chicken and it was excellent.
— Very
— Separate gluten-free menu
— Some
— Excellent
Staff is knowledgeable and they even had desserts! Very good place for a nice evening out.
— Gluten-free items are marked on the main menu
— Some
— Excellent
Went to Moxies, confident about GF options after reading the reviews here. They have a “GF” menu that clearly states it’s just to give ideas about potential meals and that we should definitely ask a manager. When I asked for the GF menu, I received no explanations or recommendation. The waitress didn’t seem to know much and I had to ask her to check what I wanted to make sure it was secure. Chose the salmon plate with rice and it was absolutely delicious!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Great food. They have a GF menu and are sensitive to cross contamination.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
New Brunswick, Canada. Such a great experience. Manager came over to explain their protocol and the food was delicious. Steak, mashed potato and broccoli.
— Very
— Separate gluten-free menu
— Some
— Excellent
Excellent service at Moxie’s! The manager comes out and makes sure your meal will be prepared gluten free. I had steak, mashed potatoes and vegetables. It was delicious!
— Very
— Separate gluten-free menu
— Some
— Excellent
This was my first time dining out since I found out about my extensive list of allergies. The manager was phenomenal! He was so patient and so helpful. I highly recommend going here. Even in a busy Saturday, they were so accommodating.
— Very
— No gluten-free information on the menu
— Some
— Good
They have a separate gluten free menu. They will go to great measures to make sure there is no cross contamination if they are told you are celiac. I was told by the manager that the chef stays with my food the whole time to make sure it is safe for me. The manager delivered my meal to me and told me she was celiac as well so she trained her staff very well. I felt incredibly safe eating here and the food was delicious. They really look after their celiac customers!
Yes
Delicious! They have a separate menu and work hard to avoid cross contamination. They have gf dessert too.
Separate menu for gluten allergy, indicated differences for gluten friendly vs gluten allergy ie cross contamination in fryer oils. Manager brought meal to table and prior to came to table to discuss allergy. Waiter was knowledgeable.
Yes
They do a great job here. The staff have the manager take your order and they speak directly with the chef to ensure it can be done properly and they come to confirm the order. The meal is brought out by the manager or chef when it is ready to verify it is gluten free.
Yes
When I told the waiter I had Celiac disease, I was brought a"Gluten Conscious" menu, which made me nervous. Eric, our waiter, told me they are fully aware of he implications of Celiac and do everything to make minimize the chances of cross contamination. I chose the baby back ribs with twice baked potato and seasonal veggies. Shortly after placing my order, the manager visited my table to let me know the chef was well aware of my situation and confirmed there was no gluten at all in my order. The Manager brought me my plate separately than the others! The food was delicious and I was very happy. Everyone was very nice, thank you Eric, Mr. Manager and Chef!
Wow le chef apporte les assiettes aux personnes cœliaque. Vraiment bon et de beaux choix
Delicious, freshly made meals, manager visits table to discuss allergy.
Yes
They will bring out the manager to confirm no cross contamination. My daughter loves the gf burger and mashed potatoes (fryer is not dedicated and they know what that means)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Tons of options and best of all, a dedicated fryer for fries and they were maybe the best fries I’ve ever had!! I got the blackened chicken sandwich. It sounds like they normally have gf buns but were out. I got a lettuce bun and it was still delicious!!
Had the Beef Vindaloo. Very tasty. Couldn’t have the Naan bread of course. No problems after.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
My husband and I Ordered Burgers this past Sunday, we couldn’t believe the gf bun was only $1 up-charge… so cheap! The server told us they do not have a dedicated fryer (come on moxies! Invest) and our options were house salad or Caesar salad instead of fries. Great. Got the meal it was incredible, the bun was perfection! When we got the bill, we realized we had been up-charged for the salads. The extra was $3/each which I understand isn’t much, but it feels wrong to be up-charged for something out of our control. Be aware of extra charges… the burger and salad came out to $26.75 before taxes.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have a gluten friendly menu that features gf buns and fries. However, they no longer carry gluten free buns, and the fries are made in a shared fryer. Ordered a salad, had a stomach ache afterwards. Beware.
— Not very
— Separate gluten-free menu
— Not Much/None
— Below Average