Staff and kitchen has little knowledge about GF and CC. I went here about 6 months ago and I asked what was GF. One of the meats just had Seasame oil with it and the server said it was okay. Right about when I was going to eat it he came out and said it had soy sauce too.
Maybe if you stick to the non marinated meats you would be okay but the overall training of staff was not good.
No GF soy sauce.
— Not at all
— No gluten-free information on the menu
— Some
— Good