Stopped by for lunch during a layover at JFK. Pizza was fantastic, GF crust was great! The menu is fairly extensive with gluten free options. Mozzarella sticks are a must. The owner was solid and attentive, seemed to interact well with all his customers that came through.
Be careful. Cross contamination risk is high.
Great GF pizza and garlic twists. Owner is GF, and he knows how to keep everything safe for GF diners. Highly recommended!
ordered pizza here 3 times before last time I got glutened by the pizza
Bad cross contamination, I watched pizza guy mix flour into cheese(which is common) then make a gluten free pizza. Tastes great but not worth the risk for celiac.
The pizza was excellent!! I got a personal Margarita. However, be sure to ask for the price up front since it was wrong in the menu.
Definitely one of my favorite places on Long Island to get pizza. You can get a whole pie with big slices like a normal person... instead of always getting personal sized. I've only tried their pizza and mozzarella sticks... but seriously that's all I need. All so good!
I've eaten here a number of times. I'm very sensitive celiac. I did get sick one time when I ordered fried food but never had a problem with the pizza, which is awesome.
I had seen good reviews on here and figured I'd give it a shot! Girl behind the counter double checked with Mr. Miceli to make sure what I asked for didn't contain gluten (big plus that she made sure of something she wasn't knowledgeable on! He came out, introduced himself and explained he was gluten free himself, he was so sweet! I got a vodka sauce pizza with mozzarella and it was amazing! He explained that he made the crust himself and it was not store bought. He even offered to deliver to my town which is not in his delivery area, for a small fee, which is great! I will be coming back and look forward to trying the dinner foods! Thank you for making my experience a great one!
My daughter has Celiac and said that the pizza was delicious! The crust was so crunchy. She hasn't had a garlic knot in 6 years, and said they were yummy but needed more garlic. We'll definitely be coming here again.
I don't know why but every time I eat here, I get a terrible reaction.
By far the best authentic gluten free Italian restaurant I have ever been too. The owner (from Italy) is very knowledgeable. He himself has a gluten allergy. The variety of gluten free choices is amazing. The whole time I ate there he came out to show me how he was preparing all the gluten free food I ordered from scratch. He has a separate fryer for gluten free foods. Cross contamination is nonexistent in his restaurant. I will definitely be back.
To give this place 5 stars is an injustice, it far exceeded any of our expectations. The food was AMAZING, and the owner himself is gluten free. I have celiacs and I am HIGHLY sensitive. The selection is extensive and the taste and quality are in a league of their own. EAT HERE!
great food. i had the garlic knots and pizza and it was amazing
amazing buckwheat pizza, love love love was so happy to finally have a slice of 🍕
Found Mr. Miceli Pizzeria today by accident. What a great place. Luca & his staff were great at explaining their menu, which is very extensive. Service was tremendous and the portions were generous. Luca makes the pizza dough himself-no frozen crust! We will definitely be back.
Had the GF pizza and GF wings they were great, in area for work had it to go, I would recommend Mr Miceli Pizzeria to anyone with Celiac, I'll see you next time I fly in,Brian
Absolutely the place to go for gluten free people. Unbelievable options and an amazing menu. Rejoice, We can finally have garlic knots again. Truly no other place like this.
GLUTEN FREE PEOPLE.... Mr. Miceli Pizza....... GLUTEN FREE IS EXCELLENT! Heavier, cheezier slices than most gluten free places. Very extensive gluten free menu. FRIENDLY SERVICE! HIGHLY RECOMMEND 👍👍👍👍👍👍👍
Love Mr. Miceli...he has Celiac so he takes his gluten free customers very seriously and truly cares about the quality of his GF items. There are tons of GF options on the menu and they're all fantastic. He recently added GF buckwheat pizza and it's AMAZING. Costs about a dollar more than the regular GF pizza and is totally worth it. My other favorite is the GF garlic knot. Compared to all other GF pizza in RVC and surrounding towns, Mr. Miceli is the best. I live on Long Beach and go out of my way to get it. The only thing to keep in mind is that it's a Mom and Pop shop. If they tell you that your takeout order will be ready in 30 minutes, it might actually be 40 minutes. Prices have slightly fluctuated in the past but that hasn't happened for me recently. Love the food, love the staff!
Got sick can't eat there again.
Awesome pizza!!! My daughter has a gluten allergy and loved it!! Thanks!
This was by far the best gluten free pizza we have had. Not only was the pizza great but Luca the owner was very knowledgeable and so friendly. We are always nervous about eating out but we found Mr Miceli's to be a safe place to eat gluten free. We are so happy we found this place and can't wait to sample more of the gluten free meals!
Mr. Miceli was so knowledgeable and helpful. My son LOVED his gluten free meatballs. The staff clearly understands celiac and how to avoid cross contamination. We will definitely be back there.
I got a DELICIOUS gluten free margarita pizza!!! The whole menu is basically gluten free. It's amazing, honestly one of the most friendly gluten free restaurants I've been to in awhile!!!
What a great place! Everything is homemade with almost the full menu having gluten-free options. The owner suffers from a wheat/allergy and cares very much about the food he serves. We had gluten-free pizza (homemade dough) and a couple pasta dishes all terrific. Even the non-celiac people in our group who ordered "regular" items, enjoyed there dishes as well, having the calzone and baked ziti. We look forward to going back soon.
Absolutely amazing. I was diagnosed with celiac's 12 years ago and this place is hands down one of the BEST places you will ever eat.
The best gluten free pizza I have ever had!! I've needed to eat gluten free for 7 years and nothing has come close to this pizza!! Reminded me of pizza from my childhood!! The owner was very accommodating and is gluten free himself!! I will be returning every time I'm on Long Island!!
This place is awesome. They have the best gluten-free pizza that tastes like authentic Italian pizza from Italy. I have tried tons on gluten free pizza and this is by far the best. The owner is very friendly and the pizza is delicious!
www.mrmiceli.com/Gluten Free Pizza Everyone Knows that Mr. Miceli Pizzeria is like no other. True NYC pizza crust is light, airy and crisp.
Excellent! I'm a lifelong resident of RVC so thrilled to see Luca adding GF to his menu. He has celiac and is super aware of cross contamination. Worth every penny
The owner has Celiacs so really understands. We've been eating from here for years and have never gotten sick. Pricey but worth it.
best pizza. ever.
grew up on Miceli's as a kid and loved it but the cross contamination there is horrible. We even tried again after speaking with the owner. Still so sick afterwards.
Hands down the best gluten free pizza I have ever had!!!
The closest to NYC pizzeria pizza that you can get. The owner is a total sweetheart. You can even get mozzarella sticks and garlic knots.
We were visiting from NM, and were pleasantly surprised to find so many gluten free options here. The restaurant is kid-friendly; our young son's pizza was cut into small pieces for him, and was heated enough but not too much for a child. The menu is surprisingly varied for a pizzeria. The owner was attentive - he has to eat gluten free himself, so he knows just what others have to deal with. My wife thought the gluten free mozzarella cheese sticks and pizza were both tasty. We would come back here in the future.
This was the best GF pizza I've ever had. Owner is GF too. He was so nice, funny, and was careful to avoid cross contamination. GF dough is made on the premises (not frozen) and shaped into personal or large pies in dedicated deep-dish pans. Sauce is delicious. I just wish I lived closer to this place - I'd be there all the time!
Great local business! Excellent pizza and friendly owners!
Prices are quite affordable and he's probably the nicest guy ever. My first ever visit there he made me a gluten free garlic knot which wasn't even in the menu! Pizza is delicious, mozzarella sticks are how they should be-although they could definitely use some seasoning. Delicious and reasonably priced. Among my favorite places for Italian food now!
Pizza was delicious, but with in 15 minutes I was sick to my stomach. There must have been cross contamination, so if you have Celiac I suggest not eating here.
Owner is gluten intolerant & well versed in the dietary restriction. All is deliciously prepared fresh with courteous service & a friendly smile. First-timers are discounted. Pricey but a must visit!
Fantastic g-free option for this frequent traveler - nearly everything on the menu is offered gluten free. A taste if NY Italian even when you can't have the real thing!
Best gluten free pizza we have ever eaten. I dare say his GF pizza is better than the regular wheat based version.
I have tried 3 other gluten free Pizza's in town and they where awful. I had the GF baked ziti and garlic knots. Hands down the BEST pasta dish I have ever had, even before I was GF. I highly recommned you eat here if you are looking for a good GF pizzeria.
Great Gluten Free food! The owner is GF so you know the food will be GF! Home made pizza crust is delicious!
Luca is the best! Love the options here, real great tasting Italian food!
This is the type of place I have been missing since I had to go gf. What amazing food and the choices are unlimited. I haven't seen a gf menu this big ever. The owner is the sweetest Italian man who is also allergic to gluten so he gets it. I can't tell you how much I loved this place.
80% of menu can be made gluten free. homemade pizza crust and pasta. owner is gluten free
has an extensive selection, tried the chicken parm, it was delicious.