I was coming here for years before I was diagnosed with Celiac Disease. I was really worried that I wouldn't be able to eat here anymore. However, they did an excellent job accomodating my Celiac Disease requirements.
I mentioned to the manager that I now have Celiac Disease. He came and took our order himself and gave us information about which dishes were safe, which is most of them. If he was uncertain about a specific ingredient, he would go and double-check to keep me safe.
He said that most of their food apart from the bread is gluten-free.
I got Chicken Tikka, with rice and I got a glass of wine too. It was delicious!
— No gluten-free information on the menu