Murphys Historic Hotel

Attended a hotel-catered event in a hotel ballroom. I had previewed the menu so just asked the waiters pointed questions about the way the food was cooked or ingredients used. I did not mention being celiac, just said I had a “food allergy”. They were gracious enough to provide a plated entree without the rice which was cooked in chicken broth. By dessert, one of the waiters had figured it out and brought me a plated dessert without the gluten-containing ingredients!

I really appreciated their willingness to work with me despite it being a pre-determined menu. They were very gracious about it. Also, I wasn’t glutened! Which means I didn’t miss anything, and neither did they.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good