Have been going here for 4 or 5 years. Very knowledgeable and can adapt a lot of dishes. All curries are gf. Delicious!
The waitress seemed rushed and not sure she cared much about our dietary needs. My sister has celiacs and she was a bit nervous about whether there was cross contamination.
Servers are well-trained on what can be made gluten-free. No separate menu but our server showed us what we could order, quickly and easily. The majority of the entrees can be made gluten-free. They use gluten-free soy sauce to create the gluten-free sauces. All soups, salads and curries are gluten free. We had a wonderful meal here!
I have always enjoyed my Thai. Their waitstaff has recently become more knowledgable about gluten free options. Highly recommend the curry dishes.
The waiter did not know what gluten is, and when we mentioned wheat he offered one possible option. I was not comfortable with the risk. We left and dined elsewhere.
Wait staff very helpful in picking items that were Gluten free the food was amazing!