Good food, they were able to accommodate other allergies too and proprietor is familiar with celiac, cross contamination, and also fluent in English.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Great Indian food in the heart of el Poblado. Server went through the menu in detail once I explained that I couldn’t eat gluten - all curries are gluten free, but the “cebollitas fritas” (fried onions) they use as garnish are not, so avoid those. The breads (naan and chapati) are off limits, and so are the samosas. No dedicated fryer. Stick with curries and rice and you’ll be good to go.
Yes